LA VERRIÈRE DU CHÂTEAU
Vegetarian restaurant
•
€
2024
Recommended
•
2024
A restaurant in a verdant park offering vegetarian dishes at lunchtime, and very affordable afterwork evenings in Saint-Loubès.
The Château des Dauphins has recently been transformed into a co-working and co-living space, welcoming local businesses as well as various public and private events. La Verrière, a restaurant offering a full vegetarian menu every lunchtime, and afterwork evenings with aperitif platters and tapas, has opened in the heart of this beautiful green space. Alain Pouponneau, a seasoned chef with experience all over the world and a background at the Domaine de Raba in Talence, is in charge of the kitchen. A good, affordable address.
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Members' reviews on LA VERRIÈRE DU CHÂTEAU
4.9/5
25 reviews
Value for money
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Le cadre est juste magnifique et le repas délicieux
Nous reviendrons très bientôt ????
Je n ai fait que le coté "guinguette", j y retournerai c est sur, les plats étaient top, le personnel sympa. A recommander!
C’est le cadre idéal pour n’importe quel événement.
Un énorme merci à Alan pour la qualité du repas et à toute son équipe pour le reste.