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Restaurant offering traditional brasserie dishes with a south-western flavour in Saint-Jean-d'Illac.
On the road to Cap-Ferret, it is good to stop for lunch in all simplicity at Dégusta. A young and dynamic team welcomes you and seats you at the table surrounded by beautiful and good bottles. Lunch in a wine cellar, it was necessary to dare and it is a real success! The restaurant offers traditional brasserie dishes with a south-western flavour. On the slate, you will find among the suggestions: chipirons with parsley, the ultimate challenge of the entrecôte à la plancha and for dessert, mature cheese or the chocolate cake with its custard... sure values! To accompany all this, it is essential to be advised on the wines, by the glass or bottle, the choice is always judicious. The coffee is roasted on the spot.
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