Gourmet products local specialties and wines Barjac

If you're strolling through the streets of Barjac, you're bound to come across Charcuterie Piou. This address is one of the region's little jewels, so much so that in 2015 the Gault et Millau "Expert gourmand" guide paid tribute to them. At the helm are Valérie and Frédéric, two enthusiasts who are constantly experimenting to improve their recipes and design methods. They offer regional products for sale, as well as a number of delicatessen dishes. We recommend it!

Every Friday morning, the small town of Barjac comes alive with local producers setting up stalls selling all kinds of delicacies. It's the ideal outing if you're an early riser and have a big appetite. If you're a night owl, there's a market for you in summer, as well as for those who want to buy local produce from small local producers. The terroir is rich and tasty in the heart of the Cévennes! These are perfect times to meet market gardeners and artisans, and understand their work.