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2025
Recommended
2025
La Belle Chaurienne is aptly named. Established since 1964 in Castelnaudary, it is the main spearhead of the local gastronomic know-how. In addition to its famous cassoulet, the company has developed various recipes that showcase local cuisine. The ingredients for its preserves (duck confits, foie gras, pâtés, rillettes...) are 100% natural and carefully selected. Products that can be found in many food shops as far away as Hong Kong, as well as on the online shop.
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Members' reviews on LA BELLE CHAURIENNE
3/5
51 reviews
Value for money
Service
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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......et les soupes, c est pour bientôt?
j adorerais une soupe de lentilles - carottes, poireaux, pdts et celeri- à la graisse de canard avec des bouts de confits du même volatile. Sans autre additif que du sel et du poivre;
Qu'en pensez vous?
Belle journée de l Ariège ensoleillée
annelise
Quant au goût, les papilles cherchent désespérément où est la subtilité du plat.
Je pense que la préparation est faite à l'économie au détriment de la qualité.
A oublier...
Côté choucroute : faire un stage et/ou une immersion en Alsace,pour les conserves :
William Saurin, Reynal et Roquelaur sont mes références.
J'oubliais, le prix : allez voir ailleurs..., je m'adresse aux consommateurs et commerciaux ,pour la photo j'ai agrémenté de pdt des Hauts de France ,Heureusement.