LA GOÉLETTE
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Guinguette on Andrésy's Seine quay, offering generous, traditional cuisine. A bucolic and atypical setting.
On Andrésy's Quai de Seine, look for the sign with the bell attached. Ring the bell and a speedboat will pick you up and escort you to the island opposite! Here, renowned chef Maurice Vaillant welcomes you to his table, in a charmingly bucolic guinguette setting. Here you'll discover refined, tasteful cuisine, home-made with fresh produce: hare à la Royale on occasion, sweetbreads, Aubrac meat... The cellar is exceptional (Côte Rôtie, Grange des Pères, rhum La Flibuste 1989...) and well worth the detour!
Further information
Opening time and information on LA GOÉLETTE
Open Tuesday and Sunday lunchtimes; Wednesday to Saturday, 12-4pm and 7.30pm-0am. Reservations recommended. Menu: €50 approx. Wine by the glass. Exceptional Grands. A speedboat is required to reach the island. Groups welcome (up to 80 people). Baby chairs. Terrace. Entertainment. Theme evenings: New Year's Eve, Valentine's Day.
Members' reviews on LA GOÉLETTE
L'arrivée en bateau nous emmène dans un petit cocon où l'on se régale du cadre, de l'accueil et des plats délicieux !
Je recommande chaleureusement !
En été repas en terrasse au bord de la Seine