2024

COEUR DE CHOC

Chocolatier

Antoine and Jessica have set up this superb chocolate factory, making 100% organic chocolate on site. The company's approach is based on ethics and sustainable development, working according to traditional methods, with no added lecithin and naturally gluten-free. The result is a range of high-quality bars for chocolate lovers, as well as by-products: quarter bars, rochers, spreads, praline hearts, orangettes, gingerbread, chocolate hearts, individually or in bags.

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