Petit Futé
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Petit Futé's opinion on IL GELATO DEL MARCHESE

Plate millesim 2022

Veronika and Renato Squillante Montoro have a credo: excellence without concession. To create their perfumes, they contributed one of the best glaciers in Rome, Marco Radicioni. Ice creams are made daily with fresh seasonal products. They have no additives, no artificial dyes or flavors and no preservatives. They are 100% natural and 100% artisanales and all cones are home-made. The sorbets are even certified vegan and the ice is gluten free. The flavours are quite exceptional: ice to the pistachio of Iran elected better ice in the pistachio of France in 2015 by France Inter! , chestnut sherbet or red apples for sweet, but also Alba truffle ice cream, old mustard, salmon or gorgonzola for salt. A beautiful tea card has been selected in the Georges Cannon range, cafes are of course Italian, all cookies, pastries, scones and sandwiches are home made. And what about the shop which is also a tea salon if it is really magnificent, Venetian renaissance style with its antique mirrors, antique furniture in antique antique shops and its colors which go from golden to white? Not forgetting that everything is served in porcelain and crystal dishes and that the cutlery are silver. Customers also have the possibility to take the ice with them and the packaging is designed as lockers. The "glass of the marquis" is the great luxury at all levels.

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Opening time and information on IL GELATO DEL MARCHESE

Open every day from 11am to 11pm. 1 ball: 3,70 € ; 2 balls: 5,50 € ; 3 balls: 7,50 € ; 4 balls: 9 €.

Members' reviews on IL GELATO DEL MARCHESE

1 reviews
Value for money
Visited in july 2016
Value for money
Honnêtement, aucune glace n'est aussi sincère que celle d'Il Gelato del Marchese!
C'est incomparable aux autres glaciers industriels du quartier!

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