LA FROMAGERIE ALAIN BOULAY
Cheese factory – Dairy
2024
Recommended
•
2024
A beautiful cheese factory in this living area of the «Mouf» where quality food is important. Here the tradition is set, all cheeses are refined accurately. For the December festivities, some preparations bring the plateau of originality such as brie truffé or coulommiers to figs. The rest of the year, some other well-chosen cheeses are the parent of light stuffing like the d of Ambert, for example, which hosts nuts.
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