COURS DE CUISINE JAPONAISE DE TENRI
Cookery classes
2024
Recommended
•
2024
An introduction to traditional Japanese, family or festive cuisine is offered by Tenri's Association culturelle Franco-Japanese, founded in 1971. In each course, we insist on the basics of the Japanese kitchen: cooking rice and preparing dashi (base broths). On the menu, you can consult their site but it can be oshi-zushi (sushi rice pressed with assortment of fish) or temari-zushi (rice boulettes) for example. Attention, it can change slightly depending on the ingredients available on the market. Recipe sheets are given to participants in each course. You can also register at the tea ceremony (omotesenke and urasenke). Original!
Advertising
Advertising
Organize your trip with our partners Paris
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Book the Best Activities with Get Your Guide
Members' reviews on COURS DE CUISINE JAPONAISE DE TENRI
3.3/5
6 reviews
Value for money
Service
Visited in october 2022
Super endroit pour trouver la culture japonaise. Les profs sont au top !
See more reviews
Advertising
Find unique Stay Offers with our Partners
Advertising