2024
Recommended
•
2024
Authentic restaurant in Le Tréport preparing small homemade dishes, fish or roasted beef.
An authentic restaurant, located in the heart of the Cordiers district, far from the tourist factories... Don’t expect to eat on the run, the waiting time is even assumed with the sign at the entrance "Slow food, waiting for preparation between courses", because chef Dominique J.A. prepares small dishes as if you were at home, preparing his broths, juices, stocks, desserts... And the waiting time is worth it: because the fish stew, the fillet of whiting in matelote or the piece of beef roasted with Espelette chilli pepper are famous. For dessert, it’s hard to resist the profiteroles...
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Members' reviews on LA PILE D’ASSIETTE
4.4/5
33 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
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Les produits sont frais et très bien cuisinés par le chef
C’était un délice de l’entrée au dessert
La petite salle est cosy et décorée avec goût
Je recommande sans hésitation ce restaurant
L'ambiance était chaleureuse et agréable.
Nous avons reçu un accueil chaleureux, et il est certain que nous reviendrons. Le service et le timing des assiettes étaient parfaits !
Je recommande.
Dommage en salle il ne faisait pas trop chaud.pas agréable de manger dans le froid.