LA SALAMANDRE
Organic cuisine
•
€€€
2024
Recommended
•
2024
Establishment serving wild fish, local organic produce, simple dishes, and house specialties.
A stop here is a good opportunity to enjoy the unique setting of the Salamandre manor house, with its large oak tables and superb fireplace. In the kitchen, the focus is on wild fish and organic produce from small local producers. The dishes are tasty and healthy. House specialties include seafood platters to eat in or take away, homemade foie gras, sea bream and wild salmon, cod à la Cauchoise... For vegans and vegetarians: veggie plate, Irish salad or soy bolognese.
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Members' reviews on LA SALAMANDRE
2.2/5
29 reviews
Value for money
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Thon tataki en fait un morceau de thon très cuit très sec 2 feuilles de salade et pommes de terre en vrac noires pour la plupart !
Moules sèches et frites pas cuites en toute petite portion.
Nous sommes en janvier pas de chauffage malgré une cheminée magnifique