Where to buy bread cakes chocolates ice cream Pont-Audemer

The address is a magnet for gourmets! Olivier Deschamps, pastry chef, chocolate maker, and candy maker, offers delicious sweets like the famous mirliton, a local specialty created by Guillaume Tirel, known as Taillevent, cook to the kings of France Charles V and Charles VI, and author of the first French cookbook in 1340, Le Viandier. The mirliton comes in the form of a cigarette pastry filled with praline mousse and closed with dark chocolate at both ends. Delicious!

Rooted in tradition since its foundation in 1952, Boulangerie Lepenant is a true local institution. This family-run establishment, passed from hand to hand over six decades, continues to delight its regulars with its breads, viennoiseries and, above all, the famous mirliton, the town's unmissable specialty. Under Nicolas's leadership, the bakery embodies artisanal excellence, with a focus on quality and authentic taste. With the aim of perpetuating its know-how, the team lives to the rhythm of workshops and meetings with customers.