Brewery Sutter in Gisors, offering a visit accompanied by a tasting with moderation of organic beers in different ranges
The brewery is named after two brothers: Antoine and Frédéric, two agronomists with a passion for fermentation, hops and all the subtleties that go with them. Since 2012, after four years of trials, they have been marketing their creations: unpasteurized, organic beers in a variety of ranges, including some aged in calvados or armagnac barrels. A great diversity and a great success, since some of their beers have even been awarded medals! Don't hesitate to go and taste them, in moderation of course.
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Pour tous , tous les âges, tous les styles...
J'essayerai de passer vous voir à l'occasion.