2024
Recommended
•
2024
A young farmer from the commune, Alexandra Beaucousin, has brilliantly launched goat cheese. If in Normandy, cheese often means cow’s milk, it is goat milk that she chose to work in her laboratory. Caugéen, log, butternut or salé, brick, apéribiket, white cheese, pyramid, milk, laminated, and traditional crottin… so many delicious specialities to taste. You can now follow the news of the Bikette on Facebook and go to its meeting on the different fairs and festivals to which it participates. Smart: Take advantage of the traffic in goats to discover the spirit with your children. An experience that will seduce small and big!
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Members' reviews on LA BIKETTE CAUGÉENNE
4.9/5
25 reviews
Value for money
Service
Choice
Originality
Visited in april 2024
Tres bon produits. Tres propre. Personnel très agréable.
Visited in april 2024
Fromages délicieux. Vente directe à la ferme.
Visited in april 2024
Endroit hyper agréable avec d'excellents produits, un vrai régal accompagné d'un accueil irréprochable.. Je recommmande
Visited in april 2024
Très bon fromages de chèvres, visite rapide mais qui fait son effet en voyant tous ses bébés !
Visited in april 2024
Produits de très bonne qualité, je recommande fortement
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