LES ESCARGOTS DE COCAGNE
Producer
2024
Recommended
•
2024
Sébastien Jussac lives where another local boy lived. Alexis Millardet was the first to conceive the hybridization of grape varieties and to develop... the "bouillie bordelaise". As the vines have disappeared, the snails have taken off thanks to this snail farmer. He raises them in the open air, takes care of their reproduction, their growth and their preparation for the greatest festive pleasures. 2 specialities: snails in "croquille" (in a wheat paste) and in traditional shells. Variations complete the offer in jars and frozen.
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Members' reviews on LES ESCARGOTS DE COCAGNE
5/5
2 reviews
Value for money
Service
Choice
Originality
Visited in july 2022
Très intéressant bon accueil
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Et moi j'ai adoré l'histoire autour de l'exploitation, une 1ère pour moi, passionnant ! Merci Sébastien :)