De Part et d'Autre is a 2-in-1 establishment, just the way we like it: on the one hand you eat, on the other you have fun! Upstairs, the pretty Bordeaux brasserie serves seasonal dishes subtly enhanced with Creole touches at lunch and dinner times. After the feast for the taste buds, it's time to relax: the basement is home to a Caribbean rum cellar with a hushed, intimate atmosphere in the early evening, which comes alive with the sound of DJ sets organized as cocktails are served... An address we'd like to keep secret!
Further information
Opening time and information on DE PART ET D'AUTRES
Open Tuesday for lunch, and Wednesday to Saturday for lunch and dinner until 1:30 pm (evening service: 7-10:30 pm). Terrace. Catering. Animations.
Owner's Message
Restaurant - Bar
100% homemade, short circuit
Hidden cellar and cocktail bar
AOC Martinique rums
Members' reviews on DE PART ET D'AUTRES
