2024

CHEZ BERTHE

Regional cuisine restaurant • €€
5/5
• 1 review

An institution. This is one of the most well-known and attended tables of the department. A good simple! On the menu, local dishes, dildo served. By entering, don't miss the forest crust and its seven mushrooms. Good meat lovers for the master hotel tournedos, bison steak or the Burgundian fondue. And then at the time of cheese, place the local specialty: hot cancoillotte. Traditional desserts. A safe value.

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