2024
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Restaurant with terrace located in the district of Aiguillon in Arcachon offering a cuisine based on fresh products.
Ideally located in the charming Aiguillon district, this excellent address, run by Christian Bonnet and his team, takes you on a veritable gustatory voyage. Comfortably seated in the warm, modernly decorated dining room, or on the sunny terrace, you'll enjoy a delicious moment, thanks to fresh produce cooked with love. You'll enjoy oysters from the basin, fish a la plancha, which varies daily according to arrivals, as well as a parade of fresh, gourmet tapas. The service is smiling and impeccable.
Further information
Opening time and information on LE CHIPIRON
Open all year round. Low season: Tuesday and Thursday to Sunday for lunch; Thursday to Sunday for dinner. High season: Thursday to Tuesday for lunch and dinner. Fish à la plancha from 15 € to 32 € (depending on the price of the fish and the season). Dishes from 6,50 € to 8 € for children. Terrace. Animals accepted.
Members' reviews on LE CHIPIRON
Nous avons apprécié la cuisine légère avec peu d'huile.
Les chiperones et le poisson commandés étaient bien cuits et bien assaisonnés.
Le service est efficace.
Le restaurant était bien décoré pour les fêtes de Noël.