HOTEL RESTAURANT BEAUSÉJOUR
French cuisine
•
€€
Go there and contact
05.53.60.92.45
I am the owner
•
Click here
2024
Recommended
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2024
Cathy and Franco Pischedda, who had a career in the industry, sold their guesthouse in Gironde to take over this hotel-restaurant, thus making an old dream come true. They renovated the dining room and the kitchen. Josiane Biche, the former owner, composed traditional menus with local products for them. In the lunch formula: starter buffet, dish of the day and dessert buffet. Duck breast is one of the house's specialties. The nine rooms are very clean and comfortable. Some open onto a superb park bordered by a stream, others, with double glazing, are facing the street. The welcome is family and very pleasant. It is a stopover that offers an excellent price-quality ratio.
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Members' reviews on HOTEL RESTAURANT BEAUSÉJOUR
4.5/5
25 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in january 2024
Perfect!
Visited in december 2023
Malgré le changement de propriétaire c'est vraiment toujours super bon et le personnel est très sympa et je recommande vivement ce restaurant
Visited in september 2023
Les repas sont excellent comme a chaque fois tres bon acceuil tres chaleureux
Visited in august 2023
Excellent, grand parking pour poids lourd. Super bon, simple et familial.
Visited in july 2023
Très bon repas dans un restaurant dans un cadre idéal, bien reçu par la patronne du restaurant, rien à dire sur le service exceptionnel d’une jeune serveuse souriante aux petits soins pour ses clients
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