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BOULANGERIE SABRINA LE HOUX

Bakery
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139, avenue Michel-Grandou, 24750Trélissac, France
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09.81.00.75.89
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2024
Recommended
• 2024

A gourmet address with homemade products and a wide range of opening hours to satisfy every appetite and every sweet tooth.

Bakery has been a family affair for 3 generations in the Le Houx family: in 2021, Sabrina reopened the bakery her father had run some twenty years earlier. Here, you'll find products made on site: baguette du Périgord, made with local flour and salt from the Ile de Ré; Rustou, a sourdough country loaf whose recipe was invented by her father... In season, Atur's strawberry tarts are not to be missed!

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