Results French cuisine restaurant Sarliac-Sur-L'Isle

CHEZ CHABROL

Restaurant €€
4.6/5
51 review

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3, rue de l'église, 24420Sarliac-Sur-L'Isle, France Show on map
05.53.07.83.39
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2025
Recommended
2025

Each visit is a unique taste experience, where culinary savoir-faire meets the soul of a traditional house.

Chez Chabrol is an iconic restaurant where Françoise passionately carries on the legacy of her grandparents. In a friendly atmosphere, this establishment honors quality cuisine, celebrating fresh produce. The house favourites, such as truffle brouillade and pig's trotters stuffed with foie gras, are tasty creations that delight the palate. In summer, the sunny terrace welcomes guests for alfresco lunches, while in winter, the truffle menu seduces lovers of refined dishes.

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Members' reviews on CHEZ CHABROL

4.6/5
51 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Nini B.
Nini B.
Visited in 2024-11
Super accueil personelle et patronne au top.
Repas excellent bon rapport qualité prix .
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Bernard V.
Bernard V.
Visited in 2024-11
J'adore, pas d'autres mots !
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Bruno V.
Bruno V.
Visited in 2024-11
EXCELLENT !!!
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Robert L.
Robert L.
Visited in 2024-10
Super ???? dîner entre amis, ambiance chaleureuse
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Vanhelleputte J.
Vanhelleputte J.
Visited in 2024-10
Bonjour. Accueil chaleureux et souriant. Ce restaurant nous a été recommandé, les avis étaient très bons alors nous y sommes allés les yeux fermés et les papilles excitées. Mais le repas, quelle déception! Foie gras fade. Omelettes aux truffes, j'ai bien vu les nombreux morceaux de truffe mais sans aucun goût. Renseignement pris, la truffe est congelée car ce n'est pas encore la saison. Il serait bon de le préciser sur la carte, mais même hors saison on peut trouver de la truffe gouteuse. 32€ une omelette/salade ça fait cher. Confit de canard: assiette banale avec une cuisse correcte, des frites et quelques feuilles de salade, on s'attend à une assiette plus garnie et terroir. Je fais mieux à la maison. Les desserts quelconques: mousse au chocolat trop froide, compacte et sans saveur.
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