AU FIL DES SAISONS
French cuisine
•
€€
2024
Recommended
•
2024
A fine establishment offering carefully prepared cuisine based on fresh, local produce that changes with the seasons.
Stéphane and Fabienne Robinne welcome you to their beautiful establishment, where they offer gourmet cuisine based on fresh, local, seasonal produce. As the restaurant lives up to its name, the menu changes with the seasons. In summer, let yourself be tempted by a filet of lisette with crème marinière or a roast supreme of guinea fowl. In winter, enjoy pan-fried scallops with endives and orange butter. Just 10 minutes from a nautical base and the cycle route.
Advertising
Advertising
Organize your trip with our partners Etupes
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on AU FIL DES SAISONS
4/5
5 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in january 2017
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Bonne cuisine française, réalisée avec des produits frais. Cadre agréable. En apéritif je recommande la tariquet qui est la spécialité de la maison.
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Very good restaurant quality cuisine very warm welcome a comfortable room nothing to say
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Very nice restaurant!! Recommended!
We came with our daughter 3 years, offered to two dishes (meat or fish). For information, she chose the meat and have been eating delicious duck Parmentier! The small was happy, too!
The welcome and service are pleasant, we will return with great pleasure
We came with our daughter 3 years, offered to two dishes (meat or fish). For information, she chose the meat and have been eating delicious duck Parmentier! The small was happy, too!
The welcome and service are pleasant, we will return with great pleasure
Good restaurant, with a friendly team in a pleasant setting. Stéphane Robinne also share his knowledge and it is therefore very welcoming. The cuisine is tasty.
Advertising
The best at Etupes and around
Advertising
Find unique Stay Offers with our Partners
Advertising
Les produits frais sont bien préparés bien présentés et excellents, légers bien que copieux. Très bonne table.