Results Regional cuisine restaurant Calacuccia

A CASA NIULINCA

Regional cuisine • €€
0 assessment
• Give my opinion

Go there and contact

Carte de l'emplacement de l'établissement
avenue de la Scala, 20224Calacuccia, France
•
Show on map
06.03.35.60.03
I am the owner
•
Click here
2024
Recommended
• 2024

Jean-Joseph Acquaviva's restaurant that treats its customers with hams, sausages and other meat specialties in Calacuccia

Jean-Joseph Acquaviva, a producer of Corsican charcuterie since 1989 in the Niolu region, delights customers with his hams, sausages and other charcuterie specialties. Responding to demand, this artisan decided to open a Corsican snack bar in 1995, featuring crêpes made with chestnut flour. Year after year, the cuisine became more and more elaborate, until, in 2000, A Casa Niulinca became a fully-fledged restaurant. Today, head chef Jean-Pierre Acquaviva works alongside his father in this quality family home.

Read more
Organize your trip with our partners Calacuccia
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor

Members' reviews on A CASA NIULINCA

0 assessment
Send a reply
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
You have already submitted a review for this establishment, it has been validated by the Petit Futé team. You have already submitted a review for this establishment, awaiting validation, you will receive an email as soon as it is validated.

Calacuccia (20224)

News, tours, guides...
Carte adresse selection

The best at Calacuccia and around

Find unique Stay Offers with our Partners

Send a reply