2024

BOUCHERIE GERONIMI

Butchery
4.8/5
• 19 reviews
Closed - Opens in 25 minutes

An unmistakable silhouette on Propriano's harbor, the man in the hat, Pierre Géronimi, symbolizes good food, know-how and the tireless entrepreneurial spirit that characterizes him. Meat and charcuterie are local, from animals born and raised in Corsica; sheep, goats, pigs and cattle come from selected small local farms. Winner of the Star et Métier Grand Prix in 2022 and Made in France 2023 selection, Pierre is innovating again this year with his range of traditional Corsican recipes cooked in jars and terrines, all homemade!

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