CHEZ PARENTI LE TOUT VA BIEN
Delicious from the catch of the day to lobster or aubergine, superb cheese platter, cigar cellar and whisky trunk.
A mandatory stop at this must-visit address, which has been in existence since 1935. Following in the founder's footsteps, the Parenti sons make seasonal improvements to their attractive menu-card formulas. Choose the catch of the day, the perfect lobster or crayfish, and a few of the chef's signature sweets, without missing out on the unmissable cheese platter. Bonus: cigar cellar and whisky trunk.
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