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2025
Recommended
2025
Isabelle Chiaroni makes canistrelli, frappi, bastelle, sciaccia, bruccio fritters, crisps, slippers and seasonal pastries all year round in her small shop/workshop... To supply the entire Alta-Rocca and beyond. You will be able to enjoy this sweet and salty artisanal production in complete confidence on an adorable little terrace all dressed in red. All day long, slate dishes for good homemade dishes: stuffed zucchini, veal with olives... A small, courageous and gourmet company!
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Members' reviews on I SABIDINI
4.9/5
52 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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A ne pas manquer !
Nous avons été obligés de revenir une seconde fois et ce fut un tout aussi bon moment !
N’oubliez pas de prendre des sciaccis ou des beignets au brocciu coté biscuiterie pour prolonger le plaisir.
Nous y reviendrons assurément lors de notre prochain séjour!
Des spécialités corse fait maison ! Une belle découverte, la Sciaccia, un pur délice !
Posés terrasse au soleil avec un petit café, avant de repartir a moto sur le plateau du Cuscionu