CAVIAR ET VODKA
Read moreJoseph Wheatcroft is from Corsica, yet in his boutique, carefully selected local products stand side by side with products from further afield, such as caviar and Petrossian products, salmon and foie gras, as well as fine whisky references: Ardbeg, Bushmills 21-year-old, vintage Oban, not forgetting the 100% local P&M. AOC wines from Corsica and elsewhere, and champagnes from producers. In the delicatessen: sardines from La Belle-Iloise, anchovies from Collioure, teas from Comptoir Français and pasta and rice from Italian producers.
LE CHEMIN DES VIGNOBLES
Read moreIn this cellar in Ajaccio, you'll find a fine selection of wines from Corsica and the rest of the world (2,000 references), as well as champagnes, whiskies, rums, glassware, delicatessen products from Corsica and elsewhere (wild smoked salmon, truffles, caviar for the holidays, confectionery, cheeses...). Tastings will also help you to find inspiration, thanks to the fantastic advice of Nicolas Stromboni, who was voted Caviste 2011 by the Revue des Vins de France
LE DOMAINE COMTE PERALDI
Read moreDomaine Comte Peraldi, set in the hills overlooking the Gulf of Ajaccio, is one of the jewels in the crown of island viticulture. This family-run wine estate was replanted in 1965 by the Comte de Poix. At the same time, the cellars were completely rebuilt. The vineyard comprises 45 hectares of vines. Its wines, recognized for their quality by the greatest specialists, can no longer be presented, they can be tasted. The Domaine obtained organic certification in 2022. Visits and tastings at the estate by appointment.
LE DOMAINE DE LA SORBA
La vigne dans la ville, vins d'Ajaccio AOP, a family-run estate that ...Read more