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Address with flowered terrace offering revisited gastronomic dishes and a cuisine of quality products
A veritable French culinary conservatory straight from Nathalie Vranken's imagination. At her table are the iconic dishes of French gastronomy, revisited with talent and taste by chef Philippe Moret. In the former refectory of the famous Champagne house, a colorful dining room with a magnificent flower-filled terrace, you can enjoy poulet Marengo, pot-au-feu, pâté en croûte, œuf mayonnaise, tarte Tatin and île flottante. These are essential recipes for a committed and responsible cuisine that favors the finest quality products.
Did you know? This review was written by our professional authors.
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Opening time and information on LE RÉFECTOIRE
Open Thursday to Monday, 12pm to 2.30pm and 7pm to 11pm. Reservations recommended. Air-conditioned.
Members' reviews on LE RÉFECTOIRE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Wine was expensive 17e for a small glass of pairing wine...
Le menu de pâques était très bon, des plats tout en simplicité mais qui sont travaillés et copieux, belle présentation. Les personnes au service conseillent parfaitement pour un accord mets et vins. L'accueil et le service sont souriants, agréables et d'une gentillesse!
Le cadre et la déco sont très sympa.
Merci pour ce moment !
Romain est son prénom si je ne me trompe
Plus jamais je ne reviendrais