Gourmet products local specialties and wines Montcaret

The name of the estate refers to a dungeon, a remnant of a fortress that was one of the most powerful in Aquitaine during the Hundred Years War. The vineyard, facing south, stretches along the hillside. It gives a well-balanced red Bergerac, with a nose dominated by red fruits, with touches of hazelnut and vanilla. It is best drunk young, still on its fruit. The white wines are born from old grape varieties (among others, Semillon, Muscadelle) and can withstand aging.