Restaurant offering quality local cuisine based on seasonal produce, with beautiful plates prepared by the chef.
Set in the heart of the Saint-Nicolas-de-Bourgueil vineyards, this traditional restaurant offers characterful cuisine rooted in the terroir. The chef concocts quality dishes using seasonal produce from both land and sea. The plates are beautifully presented and immediately mouth-watering. The wine list offers an interesting variety of local crus: Chinon, Bourgueil, Saumur-Champigny, but also wines from Burgundy, Alsace and Bordeaux. A pleasant restaurant with a lovely terrace.
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Members' reviews on SAINT-NICOLAS GOURMAND
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Un très bon moment
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