LE GAMBETTA
French cuisine
•
€€
2024
Recommended
•
2024
A new team has taken over the reins of the establishment since 2021. Their credo: enjoy tasty local products.
The restaurant was taken over in the fall of 2021. From now on, you will be able to come and taste dishes made from a maximum of local products: meat from the surroundings, vegetables from the market, goat cheese from Razac, from Eymet, wines from the area... The kitchen proposes you good small simmered dishes: the blanquette is delicious, the pork sauté with mustard is melting... Vegetarians will also find their happiness. The reception is pleasant and you will be well advised. For the faithful visitors, the menu is regularly changed according to the seasons.
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