LE PARVIS DE LA TREILLE
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Restaurant with a view on Notre-Dame-de-la-Treille offering a couscous in Lille.
A renowned sign, above all for its view of Notre-Dame-de-la-Treille, which remains outstanding. The terrace is pleasant, the summer it is literally stormed. In winter, we are warming behind the windows, the vestige of Art Nouveau. The hotel is always charming. The atmosphere is warm. Tourists and visitors are combined in a beautiful mix. To enjoy a cream or enjoy a good meal between friends. On the menu? Squash with squash and whipped cream, dough ice and walnut cream; Welsh with marinated chicken white in tandoori home fries or salad, or pan of st. Jacques caught flambées eruptions, candied lemon sauce and ginger. Sweet side: Pochée pochée pear and ginger, papa ice cream, or white chocolate and caramel tartelette and tonka beans. And for the amateurs, the chef proposes a couscous on Tuesday, Thursday and Saturday noon (the evening on reservation)!
Les plats sont généreux et très bon. Excellent endroit pour un déjeuner lors d'une balade à Lille.
Le meilleur serveur que j’ai connu depuis longtemps