Unbeatable restaurant with an intimate atmosphere in a warm and friendly setting in Lille.
The atmosphere of this restaurant is unbeatable. A norvégien norvégien Norwegian salmon board, small potatoes in a pot, a homemade chocolate foam and a very good wine, an intimate atmosphere, a charming place, in short, happiness. Jacques Dumas, whom many already know for his former wine bar "Mr Jacques", proposes a concept: the dining cellar, where you can enjoy everything you have just bought… or the opposite! To taste everything you want to discover! This wine cellar is both a boutique and a place of tasting of simple products (sausages, terrine…), and authentic. The whole is accompanied by small wines of wine-makers selected carefully by Jacques, "wines that have a story to tell". In a warm and friendly setting, this is an ode to the epicurism!
Une carte de planches délicieux pour accompagner le vin.