The best Lebanese restaurants Rhône-Alpes

How beautiful the nights of Beirut are! This is what the "Layali Beyrouth" brand literally means, this Lebanese establishment's sweet name. Nights which are all the more beautiful that the room has just been renovated with a new Oriental-style decor and that you can always enjoy the pleasant terrace in the peaceful Rue du Dauphiné. Nights and days when you come to enjoy the cuisine of an experienced chef, a graduate of cooking in Lebanon and who has practised his talents for two years at the Crillon hotel, a reference. To miss nothing in all the delights of a traditional cuisine and a menu where you will find the classics (hommos, tabbouleh, moussaka, moutabbal...) and specialities, especially excellent raw meat made on order (kibbeh nayeh, habra nayeh, kafta nayeh, frakeh jnoubiyeh), you will, of course, be recommended the remarkable mezze which bring us all the happiness of the city of knowledge and pleasures. It is possible to order platters for groups, made according to everyone's desires. You can accompany the whole by a Lebanese wine (kefraya and ksara), before falling for the pleasures of homemade pastries (mouhalabieh, moughleh, osmaliyeh...). Adorable service to help us discover a country during a wonderful meal. Smart address.

If you want to discover authentic Lebanese cuisine, head to Tarbouch des Dômes. At this family-run restaurant on rue Saint-Domingue, you can start with a real Lebanese tabbouleh, traditional homos or try the fatouch, a crunchy, flavorful mixed salad. Follow with a sambousik (beef onion, grilled almonds and salad), a skewer or a generous chawarma or kafta plate to discover an assortment of local dishes. Also worth trying: raw kbbeh, a lamb tartar.