The best unusual restaurants Provence-Alpes-Côte D'Azur

Take the time to put yourself on the wooden deck, facing the great blue, practically the feet in the water. The map of this small beach restaurant is varied, salads, pizzas, mussels and fish, including an excellent bouillabaisse. The staff were friendly and helpful.

Excellent cuisine and always welcome at the top whatever the season. Beautiful decoration in blue, white and yellow tones. The wooden bar, located in the centre of the beach, where you sip its cocktail in front of the great blue, is particularly welcome. On the kitchen side, the trend is fish for seafood products and large salads made for the breakfast at noon. Some suggestions to put you in mouth: The perfect lobster salad, the pizzas are delicious, the fish of the day roasted simply, the numerous salads fall into several forms, such as salad to artichokes and Parmesan shavings. A wine list well studied at reasonable rates (Think of Minuty castle in rosé when it is hot - very good value for money). You can also take a tasty cocktail at the beach bar on the beach.

Address located in the center of the village, free from agitation, with a beautiful shaded terrace, not far from the tourist office. No menu, but generous plates à la carte, homemade, Mediterranean spirit, day dishes and market suggestions that guarantee the freshness of the dishes, lobster, sea cigar and grilled Saint-Pierre, La Môle goat salad… The staff were very helpful and helpful.