PIZZA DU PHARO
Wood-fired pizzas concocted by Jean-Christophe in Marseille.Read more
LE CUNEO
Read moreAh! The delicious Pizza pizzas in the Cunéo, we're getting tired of it! A wide variety for all tastes including tomato sauce (ham, mushrooms, egg, emmental) or white (fresh cream, goat, bacon bacon, mozza, emmental), peasant (fresh cream, bacon bacon, emmental), Andalusian (sausage, merguez, sweet egg, Emmental)… Also des or pasta specialities, some burgers, wok shrimp, chicken or Thai beef, good fish and delicious meat (italienne beef tartare, tender, bocconcini). A nice, stylish and elegant address and impeccable service!
LA SERENATA
To taste original pizzas and a nice selection of wines in an Italian ...Read more
LA FARIGOULE
Restaurant in Malaucène serving all year long a cuisine to eat on the go ...Read more
TRATTORIA MONTICELLI
Wood-fired pizzas and fresh Mediterranean cuisine to be enjoyed in a ...Read more
LA BASTIDE MASSIMO
Dishes inspired by Tuscan cuisine, but not only, in a historic bastide with ...Read more
LE BIEN ETRE
Pizzeria offering the best pasta in Italy and the best pizzas in Marseille.Read more
RAVIOLIFICIO
A pretty boutique-restaurant offering tasty, home-made food at reasonable ...Read more
VILLA ROCCA
A very famous address for its pizzas in Marseille.Read more
PIZZA DU MONT BORON
Establishment offering quality pizzas in NiceRead more
CHEZ CICCIO
Read moreIn a lively pedestrian street, a small restaurant for large Italian cuisine where the specialties of Francesco Chiruzzi'Ciccio'are legion. Among the chef's treats, the Ciccio spaghetti - the pasta are packed in a pack filled with seafood and vegetables - the scoglio spaghetti scoglio, the gnocchis al or the oral osso of Ciccio (on order), accompanied by an Italian nectar… We would think so! The reception is not unanimous; we have been here, well received.
MOZART DEL GUSTO
Pizzeria offering hearty and original pizzas with handmade organic ...Read more
LA BELLA PIZZA
Warm restaurant where you can enjoy traditional and tasty pizzas, with ...Read more
BIO DAN PIZZA
In a bucolic atmosphere, this pizzeria makes pizzas topped with organic ...Read more
PIZZERIA LA FAMIGLIA
The pizzeria La Famiglia's pizza chef prepares excellent Italian pizzas ...Read more
LA TARENTE
An Italian restaurant that allows you to taste the delights of the ...Read more
RISTORANTE AMICI
Italian address with terrace on rue Breteuil, concocting Botte specialties: ...Read more
LES VENTS D'ANGES
Family restaurant in downtown Beaulieu serving Mediterranean cuisine and ...Read more
LA PASTERIE
Restaurant with terrace proposing a home-made cooking with local products.Read more
BASILIC&CO
A local pizzeria preparing unmissable pizzas with seasonal, fresh and ...Read more
500 ° PIZZAS
Neapolitan pizza address in Marseille's Grandes Halles du Vieux-Port, ...Read more
NONNA MINA
Trattoria made in Italy, an ideal place for the aperitif, and proposing ...Read more
FARE L'AMORE
An Italian bar-restaurant with a retro feel, where you can relive the ...Read more
LA CAVE À JAMBON DES HALLES
Restaurant with displays of Iberian sausages, serving tapas for all tastes ...Read more
TAPAS ROJAS
To taste the best tapas at low prices in a beautiful address with a festive ...Read more
PIZZERIA JEAN-LOUIS
Pizzeria with a terrace offering an excellent quality/price ratio and a ...Read more
TRATTORIA SPLENDIDO
Grandiloquent restaurant decorated on the theme of the circus which plays ...Read more
LE LAMPARO
Read moreWhether it's in one of the dining rooms or on the terrace in the beautiful days, the Lamparo plays the card of conviviality and choice thanks to recipes for all tastes. In entry, pick of mussels, beef carpaccio, soup of fish, and then follow the dishes with the good pizza pizzas (our kick of heart), different recipes of pasta and mussels (are, sétoise, curry, roquefort…) and a salad waltz… Sea side, a choice of bream filet, basil filet, vanilla filet, cod filet to Provence, gambas noix, Madère walnut, fish pot, fish marmite, Boeuf beef, Milanese steak, and cream…
LE SHARDANA
The Shardana is a restaurant that offers a changing menu every week with a ...Read more
VIVOTTO ARLES
A gourmet fast food restaurant serving delicious artisanal cuisine made ...Read more
L'ESPIANADA
An intimate establishment in the heart of Maussane, serving tasty, gourmet ...Read more
LA TAVERNE
Friendly, value-for-money address with terrace, offering 100% home-cooked ...Read more
UN COEUR EN PROVENCE
Sunny terrace and quick service serving Italian specialties, salads and ...Read more
FLEUR DE SEL
Restaurant with terrace offering a small, well-mastered menu of meat, fish ...Read more
VIA BASELI
Restaurant with a shaded terrace that transports you to the heart of Italy ...Read more
PRIMO AMORE
A gourmet address in the center of town, with attractive and delicious ...Read more
MAMA NIZZA
Read moreAfter winning over lovers of fine wines at Le Glouphile and fish enthusiasts at La Table Marine, Romain has now embarked on the art of pizza excellence, while maintaining the same philosophy: here, the ingredient is king! The pizzas are made with the finest dough, using 100% sourdough and truffle wheat flour from the Saint Géry farm. The raw materials are rigorously sourced: basil and tomatoes from Vesuvius, anchovies from Cantabria, Pata Negra ham. Take a seat at the bar around the pizza oven for an immersive experience, or opt for a table in the brick-walled dining room.
PIZZERIA LE CÉSAR
Read moreThis pizzeria has existed for 40 years in Annot and Olivier, the chef and pizza maker, has been working there for 20 years. He is helped in the service by young people of the country. Well situated on a square with a large terrace shaded by plane trees, it has a room decorated on the theme of Pagnol's scenography with a small museum corner. On the menu, in addition to a choice of twenty or so pizzerias, including the delicious César, Olivier offers simple traditional and regional cuisine. A pleasant place with a good welcome and an excellent quality/price ratio.
RISTORANTE MAMMA MIA
An Italian restaurant offering Pinsa Romana, a variety of tasty dishes and ...Read more