2024
Recommended
•
2024
This pizzeria has existed for 40 years in Annot and Olivier, the chef and pizza maker, has been working there for 20 years. He is helped in the service by young people of the country. Well situated on a square with a large terrace shaded by plane trees, it has a room decorated on the theme of Pagnol's scenography with a small museum corner. On the menu, in addition to a choice of twenty or so pizzerias, including the delicious César, Olivier offers simple traditional and regional cuisine. A pleasant place with a good welcome and an excellent quality/price ratio.
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Members' reviews on PIZZERIA LE CÉSAR
3.3/5
25 reviews
Value for money
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A découvrir absolument ????
Pas tres bon. Four souvent en panne !
Encore des amateurs qui ont oublié le sens de l’hospitalité…
Je ne recommande pas ce lieu …
C'est très bon et les prix bas de l'ensemble de la carte nous rappellent qu'on est pas sur Nice ici...