Restaurants cuisine du monde Picardy

Morocco in the heart of Arras! In an exotic and shimmering setting, the Mamounia blends tradition and modernity to offer an oriental parenthesis the time of lunch or evening. You will taste a typical and tasty cuisine. You will not be disappointed by tajines and couscous, rich in flavours and smells, served in generous portions. Let yourself be tempted by a carvery grill in the covered patio under a tree… The family hospitality is very warm and will satisfy a demanding clientele with many people.

After wandering in the furniture and decorating store, Blessed will find the cover at the Swedish restaurant Ikea. In the sober and quiet surroundings of the Nordic surroundings, with a playground, you will discover typical Swedish dishes. Cold plates, where salmon and other smoked fish dominate, hot dishes, like traditional Swedish boulettes. By dessert, let yourself be tempted by the deer cake. On Friday, enjoy the family offer at € 10,90. It's a unique opportunity to taste the Swedish gastronomy and take you away from the grocery store.

Gold Dragon and Golden Wand 2012, awarded by the International Federation of Tourism, this Asian restaurant in the kitchissime decoration has what you love. He offers a long list of Chinese and Thai dishes. It's hard not to find her happiness. The owner of the sites, the metaphorically and very sympathetic Ms. Wong, will not hesitate to give you some impromptu courses. You will not be disappointed!

A traditional restaurant serving italian cuisine reigns. Homemade pizzas are made in an oven in the heart of guests who can therefore judge dexterity of the cooking. The summer reveals a large terrace where you can also try the homemade pasta or hearty salads. Among the specialities: Gorgonzola cheese tortellini, stuffed aubergine, Italian omelette, pennes in Scallops, escalope Marsala... Note that the dishes can be prepared. A small hotel of new rooms overlooks this restaurant.

A very good address for those who wish to eat a kitchen elsewhere in the heart of Saint-Leu. In an atmosphere with Bollywood colors, the decoration is careful without being too busy and the reception is very nice. The dishes are rich and full of flavours, including browns shahi chicken, chicken curry with fresh cream sauce, almonds and cashew nuts, which turns out to be soft and tasty as well as Indian ice to the mango named Kulfi Marketing, which is home made. Attention is not provided in the price of the dish. Other asset: its late service (until 23 p. m.) is very rare on Amiens, especially on Sunday evening.

For more than twenty years, this restaurant has attracted regular customers who appreciate the scenery (the red plane hanging from the ceiling has had its effect), American-style dishes (13 different burgers, BBG ribs, chicken wings, New York steak XL...) not to mention the broadcasting of football matches. The large establishment is located very close to the bars of Saint-Leu and many students rush inside. On Thursday evenings, it is not uncommon to see several large tables relaxing around group formulas. The garnishes of the dishes are served at will. The cooking is simple. The products deserve to be better highlighted but the prices are correct.

If you wish to take a meal in the east, the Dépaysement is guaranteed. This Algerian restaurant is located in Rue Kléber (at the corner of Emile-Basly Boulevard) since 1991. He carved a pretty reputation in the heart of the capital of the old mining basin. You will enjoy specialities from couscous, grills and tajines in an exceptional setting, decorated with frescoes in oriental colours. The establishment favours turquoise, both on the chairs of the chairs, and on the rounded towel! The atmosphere is both warm and intimate and you will take your meal in the sound of soft oriental music. The tables are divided on two levels, linked between them by a majestic double staircase. The amount of dishes served is plentiful. food is good. Finally, the service is both fast and attentive.

Very busy every day of the week because here we know how to cope with the flow of lunch with speed but serenity. The location is bright and colorful, the variety of pizzas and fresh pasta proposed is impressive. You can see the pizza that comes into the bread oven and you get sick in advance. This is the address to keep in mind to eat good pizzas in the city centre after the courses or after the races.

Get the chopsticks out! This Japanese restaurant will not leave you indifferent. Ideally located in the heart of the city centre next to the town hall, this establishment, with its sober but modern decoration, offers a typically Japanese cuisine. Enjoy delicious sushi, maki, sashimi, or yakitori (charcoal cooked skewers). Other specialities will delight the palates of gourmets: udon, edamame, gyoza... And to quench your thirst, don't miss the delicious jasmine tea! If you are in a hurry, buy a Bento lunch box on site and enjoy a free drink or a 10% discount.

A good Japanese restaurant near the Château-Thierry airfield. You will taste fresh and good products, and will be greeted very cordially, and bichonné during service. If the traditional buffet formula agacera some, it must be recognized that it is nice to be able to use the will, without compromising quality. A pleasant and exotic break…

This family restaurant offers a wide variety of couscous and tagines. Moroccan couscous is served with lamb, meatballs, sausages or chicken. The particularly tasty Tagines recipes are varied: duck with apricots and almonds, lamb with figs and nuts, Eastern fish tagine ... Spices, imported from Morocco gives a special aroma to the dishes. The place is tastefully decorated with Moroccan handicrafts.

In Kabylia, couscous is eaten once or twice a day! This couple from Kabyle, established in Calais for nearly thirty years, is proud to cook real couscous! This spacious restaurant is set up around a wood fire grill where beef, lamb, sausages or fish is cooked. The meat is beautifully served with vegetables, fries or salad. For dessert, you should have the gourmet mint tea! Oriental dance performances take place in high season.

This establishment offers a varied menu where gratin blends with italian cuisine: pizzas, fresh and dry pasta, beef stuffed with Parma ham or Milanese escalope, etc. Generous, the dishes will not leave you hungry. Keep a little place for homemade desserts whose menu varies according to the desideratas of the chef. Smiling, the service is more efficient, especially at lunchtime. Le Vénézia is undoubtedly a must in Italian restaurants of Arras where meet in a hurry regulars and tourist in stay.