Specialized caterers Pays De La Loire

CK Traiteur is a caterer based in Nantes, Loire-Atlantique. Their main objective is to meet their customers' requirements by imagining the decor and flavors of their events. They offer their services to individuals and professionals alike, whether for a wedding or a seminar. Their dedicated team makes every effort to ensure that every event is memorable and appreciated by guests. CK Traiteur is also committed to a CSR approach to contribute to the local and sustainable economy.

Set in a vast site with a wide range of services and a 100-person auditorium, the establishment can organize meetings, seminars, general assemblies and, of course, weddings and banquets in its lounges. A leading specialist in ceremonies, the venue is partnered with an exclusive caterer, ADR-Créateur Événements, capable of handling receptions from 20 to 1,000 guests! You'll enjoy your choice of dishes from a varied menu, featuring innovation and creativity as well as tradition.

A local staple, Bon Bétend Réceptions, originally created by André Bon Bétend, a former historic Angers caterer, was taken over in 2019 by former Villa Toussaint owner Lionel Gélineau. Cocktails, reception meals, meal trays... The à la carte menu is carefully chosen, giving pride of place to local produce, such as free-range poultry with Saumur mushrooms, backed up by the delightful flavours of other parts of the world, such as sea bream ceviche, tandoori cod or veal chuck satay.

Top-of-the-range catering! Whether for weddings, large family celebrations or seminars (from 10 to 1,000 guests) Green Traiteur transforms the meal into a real show. We call this the show cooking concept: workshops in which each waiter-cook concocts specialties in front of your eyes, some more original than others, some more unexpected than others. In the location of your choice, these top professionals invite you to experience the joys of wok angevin, planchas of beef, poultry, shrimp with spices, or Serrano ham cut to order.