Restaurants cuisine régionale Lorraine

It is one of the creperies of the pedestrian streets, while crossing rue Molé. Rather small, the tables are brought closer and not very adequate for discretion. Let us concede that the pancakes are good, without being exceptional, and the pancakes also, though sometimes a little charged. The ice creams are proposed, but one would like more flavors. Especially, the reception deserves to be worked. The waitress, to only thrash about, pushes people to buy drinks with a lack of diplomacy. As for the owner, who seems more observant than near to the clientele, he refuses you the credit card without care below €10 when you pass to the cash desk, under pretext that it is registered... behind the cash desk! Bref, a dish does not make very to conquer its public and more worked products would be welcome.

In the heart of the Vosges, La Vigotte is a cosy restaurant offering local cuisine. For example, you can enjoy the bowl of homemade pork bowl, the Vosges salad, the famous massive of Val d'Ajol or the Munstiflette… The dishes are varied and varied. A relaxing place where you can enjoy the terrace in summer. The hotel is also a hotel. 

Decorated in orange beige tones, adapted to fine parquet floors, the restaurant Les Bon vie de l'Hôtel d'Angleterre is located just a few metres from the spa resort. It offers traditional local cuisine. However, the kitchen can be adapted to the requirements of the. Here you will find small cooked gourmet dishes, most of the time, with local products. The warm welcome will not leave you indifferent. If you want to extend this good time, spend a night at the hotel. The location is ideal for curistes!