Beautiful table in the Baracci Valley
Recommended by Xavier BONNIN
In the grounds of the Colomba campsite, a stone's throw from the beach and 2 km from Propriano, the Atlantis restaurant is now run by Jérôme Santucci, accompanied ...
Recommended by Xavier BONNIN
In the grounds of the Colomba campsite, a stone's throw from the beach and 2 km from Propriano, the Atlantis restaurant is now run by Jérôme Santucci, accompanied ...
Recommended by Xavier BONNIN
One of the island's great tables is this small sea brewery, run by Fanny and Thomas Duval who have been weaning on the quays for over 12 years to the delight of ...
Recommended by Xavier BONNIN
A reference address on the beautiful beach of Pinarello that this hotel *** Le Pinarello will soon celebrate its 10th anniversary. Managed with brilliance by Vincent ...
Recommended by Xavier BONNIN
To get out of Calvi's frenzy, the Oggi table run by Julien Diaz, a quality chef in the hotel grounds at Charles' is the perfect address. Hanging on a balcony ...
Recommended by Xavier BONNIN
Remarkable novelty in the enclosure of Mr Franceschini's Palazzu Pigna with the arrival of the two accomplices, Michel Nordico, the Marseillais and his young and ...
Recommended by Xavier BONNIN
The first Well-being Meetings in Balagne will take place on 3 and 4 May 2014, in the Clos-Culombu vineyard in Lumio and its 300 m² of exhibition space devoted to ...
Recommended by Xavier BONNIN
The village of Zonza is a must for many hikers and tourists and is the place to be in southern Corsica! On returning from a beautiful hike or a getaway in the ...
Recommended by Xavier BONNIN
Go to sea with Batti who will make you discover, as he has been doing for 18 years, the natural reserve of Scandola, the creeks of Piana, the Capo Rosso, the gulf of ...
Recommended by Xavier BONNIN
Located a few kilometres south of Ajaccio, Clos Capitoro was created in the 19th century by a clergyman who ran this farm dedicated to polyculture. The Clos Capitoro ...
Recommended by Xavier BONNIN
In 1993 the Chamber of Trades of Upper Corsica invited all the craftsmen of Art, a few craftsmen of mouth and agricultural producers of Balagne to a meeting. It is ...