The best take-away restaurants Central

Enjoy the cuisine of Mr Singh, it is a journey to a land of thousand colours and spices. From the entrance of the restaurant of twenty seats, you can see the kitchen and the Indian tandoor (oven). The tone is set: there is no cheat! The dishes are almost cooked in front of you, guaranteeing the quality and the freshness of the food served. The smells of spices and cooking make your mouth waters while Mr Singh and his team sit in a small room with curtains and very single-breasted saris come from the Indian subcontinent. The main specialties are on the à la carte menu for a truly unbeatable price. As for the quantities, Petit Futé forfeit the game and could not finish its plate. It is to say... it is all about trying different flavours of India, a piece of advice, try Thalis. These assortments served in plate into compartment is based with meat in sauce accompanied by seasonal vegetables, of dhal of lentils, rice, and not, (raïta yogurt sauce) and salad. For quick snacks, you can enjoy delicious Sandwiches Roll Nan (vegetarian, fish, tikka...). The must-eat samosas, the fritters and a few desserts are also on the menu if you still have a place. This year, discover eight new menus, and good news, all dishes can be taken away!

Chef Thomas Mouhatcheff offers a catering service with small take-away meals in a neighbourhood where restaurant options are scarce. Employees and neighbors alike will appreciate this quality (take-out) lunch break. Here, you'll find a hearty sandwich of the day, savoury pies, and dishes to heat up. Gratin, ratatouille, various salads: everything is home-made and it's pretty good! The burgers are to die for and come with home-made fries, among the best in the Touraine area.

Rudy is very expected where he goes. In his truck he made delicious pizzas. In ten minutes your pizzas are already cooked. The choice is wide. On Wednesday it is in Châteauneuf-sur-Cher, on Thursdays in Trouy-Bourg, on Friday in Saint-Germain-du-Puy and on Saturday in Levet. On Tuesday, it moves on request. Ruddy Pizz'is a quick and practical solution when you haven't had time to prepare for dinner!

Here is sure, we are in a kebab! A relaxed atmosphere and a soccer match on TV. The Funny Boy is as pleasant outside as in with its pleasant room, slightly larger than those of most other Greeks in Orléans, and its terrace overlooking the lively rue de Bourgogne. You will taste a kebab, or a shoarma as it is also called at low prices. Pitas, oak, hamburgers, cold sandwiches or plates are also offered. The establishment, like its next competitor, offers chickens roasted on or off. 

Big Fernand, the décalé that doesn't want hamburger but hamburgé, French! On the map you can find burgers, delicious bread and generous topping. Fries are good, seasoned perfectly with garlic and paprika for the most adventurous, or nature for the most classical. The reception can surprise at the beginning, the servers want fun and good friends. An interesting concept, and we are quick to take the game! The decor is nice, and from the first rays of the sun, the terrace is quickly filled. Only small shadow on the map: low prices. A little excess of EUR for a burger, fries and a drink.

At Ikizlere, the reception is nice and what you eat is really good: spicy and well cooked dishes. A Kebab recommended for his kitchen as much as for the professionalism of his staff, for the care of the customer, helpful and always smiling! An address for all Gourmands gourmands and others! An address to remember for a lunch break on the thumb for example.

The Smiling Smiling had the good idea to launch a French food truck with the little dishes she cuisine at home. It didn't take long for her to find the most appropriate places and to keep the customers happy. Everything is made home and during the winter, soups, cassoulet, veal blanquette have taken precedence over salads. His great success? His pie of leek-wine et and… his traditional desserts desserts like his clafouti with pears-carambar, his fruit pies and his chocolate foam. We add a homemade apple juice, a Bière beer or a local glass of glass, and you understand the home spirit. Everything is served with a smile in eco-responsible packaging. If you have a little appetite and guests to enjoy, the catering service will suit you perfectly. Simple and tasty!

In Orléans we don't have KFC (Kentucky Fried Chicken) but we now have spicy Breaded chicken chicken, super good, not bad fat but we know, and we know, and then you don't have to stay in the smell of fritures on the spot, you can take away from these doughnuts in front of a good movie or a good match. Comfortable and affordable, this is not the great kitchen but once again it delights its gourmet gourmet at another time.

This is a beautiful Italian-style house in the heart of Chartres. In a cosy atmosphere, we mood a beautiful kitchen: Milanese steak, escalopines in the shade, and a wide selection of homemade rigatoni and soup. But that pizza enthusiasts are reassuring, the map is well provided: La (tomato, mozzarella, goat, mozzarella, dough, red onions), the Neptune (tomato, mozzarella, tuna, mishmash of seafood, house persillade) without forgetting the peasant (tomato, mozzarella, bacon bacon, egg): a real delight. The Italian beef carpaccio will delight the gourmets, as well as the choice of desserts and, in this respect, we recommend the chocolate profiteroles. This is a beautiful family address that will also be perfect for a small meal in love.

The Royal is the quick restoration of Market Square. Historical, sandwiches, oak, grills, the choice is wide. Nice home and fast service, open until midnight, it's the ideal setting for amateurs. You can eat on site, in the room with bright yellow and green tones, or take to take away, to eat at home or elsewhere. Note: It also offers orders for delivery.

It is 21 h 30, you are hungry and you are in the East of Orléans, near St Denis of the Hotel… It is difficult to find a restaurant open in the corner and can receive you so late! A Fast Food? Mouaih… That would be the ultimate solution. Moreover, there is a step too far: McDonald's of Chécy! But this evening, you'd rather be "traditional cooking." Pizza, pasta or salad? Oh yes, here you vote for! And good news: you are saved! A call to La Sicilia and within 10 minutes, you will sit! Because here you are even greeted late in the evening! To access the restaurant, you will pass a small porch in the "Grande Rue" of St Denis of the Hotel which descends on the Loire, in a place where it is wild and so beautiful, that it invites you to beautiful strolls! By entering, you will be greeted with kindness by the mistress, always smiling. Inside, stones, pots and frescos for the Italian note, small wooden bridge right in the middle of the restaurant, bar corner, children's corner with games at the entrance (to give children waiting for their parents to have recovered their dishes), the whole is simple and cool. The map gives you a wide choice of 23 pizzas (including the original "5 cheeses"), 7 pasta dishes (spaghetti, rigatonis or soup cooked in different ways) and 7 salads. It is not a bad restaurant, but a nice little restaurant, very practical and not too expensive.

Located in the industrial area, on the road to Orléans, the Moment Bread is an innovative bakery, held by Cyril Avert. The principle? Not only can you buy your bread without even getting out of your car, but if you wish, you can also stop for a moment for breakfast or lunch, to eat on site or to take away. The breakfast formulas range from 2 € to 5,50 €, while the breakfast formulas will cost between € 4,90 and € 10,20. It is good, practical and no time wasted.