Caves à vin- Maisons des vins Catalonia

This small wine structure, which has 12 hectares of vine vines exclusively from the Empordà, produces no more than 50 000 bottles per year. Rather than favouring industrial production, the Cellers d'en Guilla opted for meticulous and quality work. Celler from Guilla develops wines with the unique variety of Empordà (Garnatxa Roja). The Vinya del Metge (a young rosé wine), Edith (a white wine aged in the barrel) and two sweet Garnatxa wines typical of the Empordà (Garnatxa and Sol i Serena). The vineyard also develops two aged red wines for six months (Rec de External) and one year (Bruel) in bottle. All have received international awards from Madrid to Brussels. It is possible to visit in French, with breakfast if desired, from 11 am to 14 pm, on prior reservation only.

Perfect for connoisseurs of fine wines. This distributor offers a very impressive space full of bottles from all over the world. Dedicating its life to this wonderful liquid since 1932, it not only distributes wines, but also promotes wine culture. If you pass by this store, don't hesitate to stop and pick up a bottle of your favorite wine, discover a new one or try one of the spirits offered. And to accompany it, the selection of cheeses and charcuterie will not disappoint you.

Llivins is a project led by three friends since 2011, when they took the gamble of producing wine at an altitude of over 1,200 meters. To guarantee the quality of the wine and the attention paid to all the stages of its production, the winery has been established in the farm where the vineyard is located. A visit will allow you to understand why the mountain is a determining factor in the creation and how the extreme temperatures result in the production of a very special wine. You will also discover their flagship products. A unique experience.

A little different story for this Vinyeta. Josep and Marta are two young owners who began their activities in 2002, with only 4 hectares of Calf De vines. With the help and experience of the previous owner, they planted others, built their bodega and produced their first bottles in 2006. Very welcoming, they themselves receive visitors to show them the vines and the bodega. The reception can be done in French. You can also buy eggs and cheese, the youngest of their activities.

In this Mecca of the DO's OD bodegues, the visit to the Oliveda group is a necessity. Founded in 1948, the company still maintains its family structure and currently produces 1 500 000 litres of wine, distributed between the appellations of origin OD Empordà-Costa Brava and Catalunya. Wine cellars focusing mainly on indigenous varieties such as grenaches and red carignan. You will be able to visit its tap museum, bringing together 5 000 pieces from the whole world, from the Middle Ages to the present day, a creation of grandfather Oliveda, maintained since. Another family tradition, the realization of highly creative wine labels, since the house went up to production for Chinese customers, a Hello Kitty poster to illustrate a bottle of cava.

After dreaming about it for a long time, Dido and Jurriaan, a Dutch couple, are now owners of a 25 hectare plot of land. On which the vines are grown biodynamically (100% natural, without addition or filtering). Made since 2020 in the old cooperative of Rabós, the wines they produce have names derived from albums or songs that form their soundtrack: Cloudbusting, Magic Potion, Sugar Magnolia and Doolittle, with new ones every year. Since spring 2023, you will also enjoy a restaurant with a view of the cellar.

Located at the edge of the village and on a hill with a breathtaking view of the region, Mas Pòlit has 8 hectares of vineyards, cultivated in ecological culture. The wines have been awarded the Vinari Prize for the best aged wine in Catalonia and the Vinari d'Or for the best wine of the DO Empordà. These are mountain vineyards with slate soil and close to the sea, two ideal conditions for producing grapes of excellent quality. The guided tours will show you the history and characteristics of the winery and vineyards.