The best grocery stores Catalonia

A grocery store like we like! Just a stone's throw from Plaça del Pi, Xarcuteria La Pineda is full of products that smell like authenticity. In this small store, which has been open since 1930, sausages and various pieces of Catalan charcuterie, such as white or black bull, are hung, while the ham is cut by hand, as required by traditional know-how. The ham is hand-cut, as required by the traditional know-how. It can be taken away or tasted on the spot, at the counter or at one of the few tables in the store. Of course, cheeses, preserves and wines also have their place on the displays.

On the live of the farm, this small, decorated post is specialized in eggs: chicken, duck, quail, ostrich and even eggs with two yellow. Up to 90 different types of eggs.

This gourmet delicatessen has everything you need to fill a hunger pang: charcuterie, foie gras, cheeses and even vegetarian burgers! All are welcome to come and taste the creations of charcutier Toni Trave. Famous for his selection of raw and cooked sausages, he presents traditional Catalan recipes as well as surprising innovations, all of which are unanimously acclaimed.

Large wooden shelves reminiscent of the past adorn this place filled with wines, preserves and jars, coffee and tea tins, oil and vinegar bottles, and much more for the most discerning gourmet. With more than 110 years of tradition and skilled sommeliers, this address is known for its fine collection of wines and whiskies, which you won't find anywhere else. Pair your chosen vintage with exquisite cheeses or charcuterie, a perfect match for a special occasion or a quality gift.

Run by Nuria and Josep, this establishment is a bit of an Ali Baba's cave for those looking for products from Setcases, but also from the whole Camprodon valley. The honey is certainly their main product, with many kinds offered: with flowers, eucalyptus, orange, thyme, raw, high mountain... But you will also find home-made jams, sweets, cheeses, " embotits ", kinds of cold cuts and also mushrooms, when in season. With the assurance that the quality will be there.

In the old Olot, this old grocery store had first opened its doors in 1808. It was taken over in 2015 by Gema and Ramon, for a long time sommelier at the prestigious restaurant Les Cols. And it has once again become a beautiful delicatessen where you will find canned food, but also fruit and vegetables and of course tourons when the season is right. The house has also opened a small bodega, installed in the basement, where it organizes tastings of local products, wines, cheese on the occasion of festive meetings.