The best restaurants Fiji

The top floor of the MHCC shopping centre is dedicated to a number of small restaurants. You will have a choice here between Indian, Malaysian, Japanese, Fijian and many others. We eat everything, it's good and very cheap. The locator of the premises. The Indian restaurant Maya Dhaba has a second shop right here.

The place is spacious (up to 250 seats), modern and has a terrace. We find Mexican specialties with added Fijian flavors, a unique style of cooking rather pleasant! On the menu: bocaditos, tacos, quesadillas, enchiladas and pizzas. There are also themed evenings, on Tuesdays it's a Lovo buffet with a traditional Meke demonstration and on Fridays, an international cuisine buffet with a Polynesian dance show.

Jordon, Tiki, Emele, Sapeta and Ramona welcome you with a smile in this very beautiful address. Enchanted Suva is open all day, serves good breakfasts but also very good dishes based on seafood or meat essentially. We recommend the specialties of the sea, a true delight!

Just off Suva's main avenue, Victoria Parade, this small restaurant is hidden in a large patio wedged between several buildings. Delicious breakfasts and lunches are served here. We like the atmosphere, quiet and calm even if there is always a crowd in this restaurant, at any time of the day, guaranteeing its quality and its good value for money. You will see the staff working hard to prepare good dishes, the kitchen area being visible from the terrace. Very good burgers.

Come and enjoy home curry! A delight!

The Grace Road Kitchen is a Korean chain that's fairly ubiquitous in Fiji. The atmosphere of small, clean and uncluttered Seoul restaurants is very much in evidence. Typical Korean dishes include bibimbap, breaded chicken shoulders and dumplings. We recommend the " khanpug chicken ", the chef's specialty, and the corn and pumpkin soups. The staff are very helpful and attentive to their customers. A good address for those looking for a little variety! Note that the kitchen is organic and has its own farm.

The Village des Arts is almost completely closed, but this little address is holding out (with variable hours during the renovation project) and has secured its continuation in the future renovation project. You can choose to dine outside, in front of a pretty pond covered with water lilies, or inside in a bluesy atmosphere. The owner, Stella, a native of New Orleans, offers hearty cuisine with a variety of options: chicken specialties, steaks, burgers, seafood dishes and pizzas.

Of Cantonese cuisine, the dishes are delicious. Open from Monday to Saturday 12:00 to 14:30 and for dinner from 18:00 22:00 has. BYO (bring your own), which means that you can bring your own alcoholic drinks. Attention for payment, they do not accept credit cards.

The only French bakery existing in Fiji. There is nothing to add to and soothe appetites in a vacuum or a loaf of bread without mentioning bread and croissants breads. The bakery is very quickly filled at lunch time.

The restaurant is located on one of Suva's main avenues, Victoria Parade. With its contemporary decoration, Maya Dhaba looks more like a bistro. It has also become a must in Suva, very popular especially on weekends. It is advisable to book in advance for dinner. The cuisine is inspired by South India and is therefore very spicy, but you can ask for advice to choose dishes that will be more adapted to your palate. The menu details very precisely the composition of each dish.

Eden Bistro & Bar is a little out of the center of Suva, so you'll have to take a cab to get there. The restaurant offers sophisticated and original cuisine. Perhaps a little pricey, but the products are of high quality, the flavors pleasant and modern. The menu is rather short, but offers dishes that combine variety and freshness. These include fish, seafood and meats accompanied by absolutely succulent sauces. Try the lamb curry, but save room for dessert!

A little bit in the shade, this small restaurant is a real wonder. Only Fijian decoration creates an authentic and relaxed atmosphere, and the staff is in small care. Finally, there is only an embarrassment to taste local specialities in particular seafood and fish. The restaurant does not have a licence to serve alcohol but you can bring your bottle.

Open all day, this small local address allows to taste some Fijian specialities and other more international flavours. Nice list of cocktails. To taste absolutely, the Koko's Pizzas and the Bula Burger. Jonah Lomu (the rugby player) during his stay in the Sigatoka area seems to have a memorable souvenir of the place by leaving a very enthusiastic appreciation testimony: Great food, great place, even better people.

The restaurant is easily recognizable with its green dragons painted on the beige front wall. It's a small restaurant with a very wide choice of appetizing and inexpensive Chinese dishes. It may not look like much from the outside, but the food is good and hearty. It's possible to buy take-away, which can be handy if you're staying in the Savusavu area or even in Savusavu itself. This restaurant is a regular haunt for the locals too.

Jean-Michel Cousteau's restaurant is the best in the area. Open to all, reservations must be made in advance to confirm a table. Menus change regularly and are partly French-inspired. The restaurant's seafront location makes for an irresistibly romantic setting! For an additional charge, you can reserve a table at the end of the pontoon, lit only by candles and the particularly bright stars.

We're not going to lie to you, Labasa won't offer you an unforgettable culinary experience. It depends on your itinerary, but a lunch break here may not be essential. If you really want to, we can recommend this Indian restaurant. You can have a thali (the Indian platter with several small dishes) or one of the dishes on display. On Labasa's main street, you can also try Lunch Box or New Era.

Levuka having rather few restaurants in its center, this restaurant opened since 1988 (year of the dragon) constitutes a good option to sustenance. You can enjoy a varied cuisine with Chinese and Indian dishes on the menu. Located in the center of Levuka on the^1st floor, the balcony offers a beautiful view of the sea. The portions served are generous and good value for money. Open for breakfast, lunch and dinner (except Sundays and public holidays when the restaurant is open for dinner only).

Among the many restaurants located in front of the pier, Indigo stands out for its Asian dishes with different influences. Its Indian chef is inspired by the gastronomy of his country, but also by Malaysian, Chinese and Thai cuisine. A must try is the Masala Crab, a real spice cocktail simmered in coconut milk and curry leaves (but at a price that must be earned: 90 F$!). Vegetarian options on the menu and quite economical.

Inspired by Thai and Cambodian cuisine, the place is remarkable for the quality of the dishes and the creativity of the chef. In addition to excellent food, the setting is ideal for watching the sunset from the sea. Ideal for a romantic dinner. The restaurant is sometimes also open for breakfast and lunch, check the website beforehand. Some events are organized, for weddings or also the Chinese New Year (buffet at 55 F$, half price for children up to 12 years old).

Small local restaurant, specializing in seafood. The chef also proposes delicious curries. The portions are rather generous for quite reasonable prices. A simple but popular place, which is always a good sign. The entrance is not very visible from the outside, as the restaurant is located on the^first floor above a supermarket, but the room is elegant. A^second Bo Hai Seafood establishment is located in downtown Nadi (on Ashram Road).

This small café-restaurant is warm with its neat decoration and proposes a rather complete menu. On the menu: sandwiches, burgers, wraps, pizzas, salads and quesadillas. Some dishes more worked as for example the curry with shrimps and garlic. For a short break during the day for a coffee, a fresh fruit juice or a cookie this address will also satisfy you. The café also offers a breakfast menu to start the day on the right foot. The staff is pleasant and attentive.

In the heart of the Martintar district, this address should delight you with its fusion menu and cocktail menu. Renowned chef Lance Seeto has opened two restaurants in Nadi and Suva; we tested the latter, not the one in Nadi, but the concept and menus are very similar in both cities. Particular attention is paid to the quality of the food, with local organic produce and fresh seafood, not frozen as is often the case.

Pacific Harbour having few restaurants, this establishment will be a little bit your oasis in the middle of the desert if you want to eat at a slightly different time. For lunch, at the time of our visit, the restaurant was serving until 5pm. The Establishment offers a good choice for breakfast and a well-stocked menu for lunch and dinner (burgers, pizzas, fish, pasta, local dishes, etc.). If you want to eat there during rush hour, it may be useful to make a reservation in advance, as the restaurant is sometimes crowded.

This restaurant is part of the new Toorak Central complex (residence, spa, bar and restaurant) opened in 2021 and it is a success on all fronts. Concerning the elevated restaurant, the menu is varied, whether for breakfast, lunch or dinner. The staff is very attentive and the food is of high quality, we enjoyed it. The only small negative aspect is that Toorak Central is not in the most glamorous area of Suva but you will reach very quickly the city center of Suva on foot (5-10 minutes).

A very nice address for lunch or dinner in the Wailoaloa beach area. The restaurant doesn't overlook the sea like most others in the area, but the quality of its cuisine more than makes up for this. It's even nice to be a little away from the tourist area, while still being a 5-minute walk from Wailoaloa's hotels. We recommend the vegetarian dishes, which are very good, but the restaurant also has a very good reputation for its meat dishes. To top it all off, the staff are extremely helpful and attentive.

Nadina's only restaurant offering typical Fijian cuisine offers a warm welcome to its guests, as well as a pleasant flowered terrace. Finally an opportunity to taste kokoda, marinated raw fish, Fiji. Just delicious, especially when it is very hot.

A nice restaurant with a nice terrace. The service is impeccable, attentive, and the dishes, between Indian and Thai cuisines, are delicious. With a warm and warm atmosphere, this establishment is undoubtedly one of the best in the city.

The restaurant belongs to the same chain as Nadi's and is run by Japanese owners. It is the only Japanese-run restaurant in Suva. The principle is the same, with a cuisine prepared by a chef under your eyes. We will not miss the house specialty, the creamy shrimps! The menu is delicious, the dishes remain affordable and the service is fast. If you are in need of sushi or other Japanese dishes, do not hesitate to try this restaurant in the heart of Suva.

On the^2nd level of the MHCC shopping mall you will find a food court with about ten restaurants. There are also two other food courts nearby: Tappoo City (on the same street: Thomson Street), and Suva Central Food Court (Pratt Street). World cuisines are highlighted in these food courts. At the Suva Central Food Court you will find the famous Grace Road Kitchen and at the Tappoo City you will be able to taste Fijian (or Indian) food at Ocean7s.

In the heart of downtown Suva, an excellent Indian restaurant very popular in the community and more generally with the whole population of the capital. You will have to think about coming early if you don't want to end up ordering a take away. That said, it can be nice to take your food to go and have lunch in Albert Park or at the Thurston Botanical Garden. The curries are tasty, the decor kitschy and the place usually crowded. The food is hearty, a very good value for money for a meal between two visits to Suva.

Three kilometers from downtown Levuka, you can come quietly on foot or take a cab. Once again a variety of local and European cuisine. A nice place for an aperitif with beer or kava according to preference, beautiful view on the island of Wakaya. The digestion walk after the meal in the vicinity of Ovalau Holiday Resort will be pleasant and it will be an opportunity to take a look at the boat that ran aground at the time of Cyclone Winston in 2016 and which since decorates the landscape with coconut trees nearby.

A simple and welcoming place where everyone should find something to their liking: they serve burgers, pizzas, fish & chips as well as meat dishes. The menu is therefore rather nice, you are well served, everything is good and the welcoming atmosphere of the restaurant emphasizes the quality of the service. Recently renovated, the view is also a real advantage. From your plate, you can contemplate the calm of the bay from where the boats are swinging. The place is really pleasant, preserved from the city sometimes a little noisy and crowded!

This small, bright and nicely decorated place has seen darker days: it used to be the workshop of a car repairman, rather dark and unwelcoming... Now, the room is welcoming, all in white with pretty sculpted paintings! The menu varies according to the dishes of the day because everything is homemade and the products are very fresh. In addition to the coffees, the house also offers smoothies made from local fruits and juices. On the sweet side, there are also very good homemade pastries. A good address a few steps from the center.

Located in the most beautiful gardens of Suva, this small establishment deserves that we stop there after a visit to the museum for example. You can enjoy a good coffee with a sandwich before going for an improvised walk in Thurston Gardens. We advise you to look at their Facebook page, very active, to keep you informed of particular events concerning the café during your visit, for example for exceptional openings on Sundays (it can be open on Mother's Day Sunday) or for evening openings.

The restaurant is located in a beautiful house almost in the center of Suva. You will have the possibility to eat on the terrace or inside, in the room which is decorated with posters of movies that were filmed in Fiji. Chef Lance Seeto has created a fusion cuisine, combining traditional Fijian dishes with other cuisines and flavors. It's a success and the very complete menu will please everyone. A nice list of cocktails is also proposed. And as a happy ending, succulent desserts!

Open all day, it is a small and renowned coffee shop that opened its doors in 2006. One of the reasons to visit is to discover the excellence of its fair trade coffee and the products from its organic farm. It offers small dishes, salads and sandwiches at good prices. It is also possible to have breakfast there at any time of the day! A visit of the organic farm can be organized with honey tasting, animal tour and cooking demonstration with the traditional Fijian cassava cake!

This small café-restaurant is located a hundred meters after the police station of Korotogo, just before the Queens Road turns to the left and not far from the beginning of the Sunset Strip where the various restaurants and hotels of Korotogo village are located. The setting of this café is peaceful, in a small garden. Perfect for a quick gourmet break, you can choose between tortillas, wraps, burgers or vegetarian dishes. The desserts are very good. If you come after the shot you will probably have less choice.

We advise you to book in advance to be able to enjoy the crab in this little restaurant right on the water's edge. As cobblers are often the worst shod, we weren't able to dine there, but we did enjoy the very pleasant surroundings over a drink, which was already a very satisfying end to a day's sightseeing. Crab is 70 F$ and other seafood dishes are available (and some meat for carnivores). The terrace is shared with another restaurant, the Beach Bar & Grill.

This charming restaurant offers different dishes nicely presented with multiple flavors. We will prefer a fish, a seafood dish (the unavoidable kokoda) or a good curry. Other dishes are obviously on the menu, like pasta or meat. There is also a good selection of wines and excellent desserts. You can enjoy your breakfast with the fresh morning breeze or have an intimate dinner by the light of the oil lamps. The ocean view is never far away and it is simply the ultimate touch to have a good time!

On the small terrace overlooking the open sea at the Coconut Grove resort. The Coconut Grove team takes care to select the best products to offer you the very best of Fiji. Renowned salads and curries, but also fish, seafood and homemade pasta! A real favorite is the tropical sauce that accompanies the fish of the day. Dinner is often accompanied by live Fijian music.

This is the restaurant of the First Landing Hotel Club, located 15 minutes from Lautoka. Seafood and especially lobster are very well prepared in this restaurant. You will also find meat dishes and Asian dishes on the menu. On Fridays it's barbecue night and on Sundays pizza and pasta. So everyone will find something to their liking! The place itself is very nice, right on the beach, for a romantic dinner or a family lunch.

In downtown Lautoka, this small café offers a very light and western cuisine: custom-made salad, quiche lorraine, vegetarian lasagna... Chicken is also often offered, especially in burger or wrap. Its pastries are also famous, and this café is one of the most popular in the city. Ask for the cold one, it's even better! Not to spoil it all, a stop at this restaurant won't break the bank: the quality-price ratio is excellent. A practical address to have a lunch break before leaving Lautoka.

Don't be fooled by the front of this establishment, which doesn't particularly make you want to come in: this restaurant is reputed to be the best restaurant in the city. There are very few tables and the place is very quiet. Maybe so as not to disturb the fishes watching us from their aquarium! As its name indicates, its speciality is Asian-style shellfish and you will inevitably find what you are looking for in the long menu offered by the restaurant.

The dishes are elaborate and of excellent quality. And the setting is idyllic: on an open terrace, overlooking the pool and sea in the background, lit by candles at nightfall. Romantic! The desserts are delicious, which is more than rare in Fiji! Menus cost 60 F$ for lunch and 80 F$ for dinner (starter, main course and dessert), and can be ordered first thing in the morning for dinner, just like anywhere else on the island. Access to the swimming pool possible during lunch.

Right in front of the Levuka pier ( wharf), this restaurant is convenient for a quick meal before boarding or when arriving on the island of Ovalau. It is a small house open on all sides, with a menu offering curries, fish, meat and also pizzas. The food is good, the staff is welcoming, the atmosphere is quite family-oriented: it is perfect for a quick stopover before discovering the colonial town of Levuka.

A little bit out of the city center, just in front of the sea, this café lends itself to a well-deserved break after having walked around the city of Lautoka. The room of this café is large and pleasant, you can easily spend the afternoon there if you telework at the same time. On the menu: sandwiches, paninis, quiches, wraps and also vegetarian options. Simple but well prepared. The establishment is also suitable for a coffee, possibly with a pastry. Smoothies are also available.

A 20-minute walk from Matei (on the road leading to Somosomo), an ideal restaurant with perfectly decent food (go for the coconut crab!) for watching the sunset while sipping a beer. The pizzas are excellent and the sea view magnificent. It's one of the island's best places to party, and a popular spot for islanders too. Enough to keep your evenings busy during your vacation in Taveuni!