Asian cuisine restaurants Sweden

Located near Monteliusvägen, in a very charming pedestrian street in Söder, this restaurant of Taiwanese and Asian specialties has everything to please. The dishes are carefully prepared and full of flavors. One also comes here for the trendy atmosphere and the very lively bar on weekend evenings and during the nice days. The terrace, very charming, is on the street side, and allows to appreciate the unique atmosphere of the district. Don't forget to go up the street to see the view after your meal, as it is one of the most beautiful in Stockholm!

A restaurant where Chinese cuisine is combined with a delirious atmosphere at the crossroads of Tiki culture and the great diversity of Asian landscapes. A colorful universe, a spicy taste that awakens the senses. A wave has swept over Stockholm, bringing with it the 23 flavors of Sichuan cuisine and its 56 cooking methods. Is it really reasonable to eat all this in one meal? Well, no! But the menu is based on 15 small plates that you can choose and share with your friends.

In a covered hall in the center of the city, ten stalls offer typical dishes of a country (Thailand, Japan, Mexico, USA, etc.), to take away or to eat on the spot. Very friendly and in a relaxed atmosphere, many Swedes meet there to spend a moment with friends. One orders in one of the small stalls and one sits at one of the shared tables in order to taste its meal. It is a good opportunity to mingle with the local population and to put yourself in the shoes of a Swede during a lunch break.

Delicious ramen at an unbeatable price for a restaurant in the heart of Gamla Stan. This traditional Japanese soup is a culinary specialty that's very difficult to master, as the broth takes around 8 hours to cook to its richest flavor. A dish that warms you up in winter, and which, in this restaurant, can be enjoyed on the terrace in summer. All in an unpretentious, comfortable, zen atmosphere in the heart of Stockholm. Also available for takeaway. Recommended address for a good, inexpensive meal!

Opened in 2023, this bistro offers an intriguing fusion of French cuisine and the bewitching flavors of Asia. It's ideally located in a quiet street, but inside there's plenty of atmosphere! The lunch menu offers a varied choice: fish of the day, meat of the week or vegetarian dishes. In the evening, opt for several dishes to share and discover a variety of flavors. You can extend the evening at the cocktail bar, with its warm, musical backdrop.

Put a chef of good repute, an award winning bartender, a Norwegian hotelier, Swedish sake sommeliers, shake up the concept and you get the right mix to create Stockholm's current hotspot, Tak! We clearly go there for the view of the city which is exceptional as it is a rooftop located on top of a brutalist architecture hotel, in the heart of the city, a few steps from Sergels Torg. Very good choice of drinks, from Japanese yuzu lager to sparkling sake and Eurasian cocktails. The star of the menu: the fish!

Shogun is an Asian restaurant with a blend of influences. It offers a dim sum menu as well as a Japanese menu, two highly refined culinary styles well implemented by their cuisine. If you're not familiar with dim sum, it's a meal originating in the Canton region that consists of sharing a series of different small dishes. Some would say that Shogun is one of the best Chinese restaurants in Sweden. You can also have Japanese menus such as tempura or sukiyaki. A good address for Asian delights.

One foot on the Swedish west coast, the other in Japan. This is the concept that chef Sofia B Olsson has developed for this restaurant. A double journey for the customer who, when pushing the door, will discover a place of rare elegance, design and timelessness, which marvelously combines the minimalist grace of the two countries. The same goes for the dishes, which sublimate raw materials of incomparable freshness with a predilection for seafood and vegetables. Vrå offers a sophisticated fusion cuisine with a true ecological approach.

This gourmet restaurant with a unique concept and limited seating offers an incomparable experience. Every bite is a journey through Japanese cuisine! Each dish is beautifully presented, refined, perfectly accompanied and delicately served. As the kitchen is open, you can watch the chef prepare each dish before your very eyes. The icing on the cake... their exceptional wine cellar, one of the best in the capital. Don't forget to book if you want to experience this unique and memorable moment!