Restaurants cuisine d'Europe Iceland

Located within the Hotel Skalholt, this restaurant offers creative cuisine and dishes made from local ingredients. Meat, fish, vegetables: everything is homemade with the most local ingredients possible. The à la carte menu features a range of bistro-inspired dishes, from a tasty smoked lamb sandwich to a 3-course menu featuring dishes expertly prepared by chef Bjarki Sól. You'll also find tasty desserts, and a fine wine list to make the most of this timeless moment.

Here's a place where you can enjoy a typically Icelandic experience. Located ten minutes from Hveragerði and right next to the geothermal exhibition, you can spend a pleasant moment eating, chatting with the owner, discovering geothermal energy in action on small hiking trails, or buying a rye bread steamed with geothermal energy! Finally, provided the place is open, as its opening hours can sometimes vary, it's best to book by contacting them by e-mail.

This restaurant, nestled between the river and the campsite, is undoubtedly the best restaurant in the small town. Typical dishes and friendly staff are on hand.