The best bakeries Luxembourg

A safe value of the Grand Duchy, the Oberweis stores have been camping in Luxembourg for almost 40 years. You can buy dacquois, but also pastries such as milk chocolate pie or fig pie. You will not be able to resist ice creams, sorbets or chocolates, which are of great freshness and quality. Original and rich sandwiches. The one based on Coppa (Italian sausages) blends perfectly with his butter in pesto, original and delicate. A total of 5 Oberweis shops are distributed in the city.

Established in 1954 by Gretsch Roger and Marie Gretsch-Heiderscheid, Boulangerie-Pâtisserie Mosella is a veritable institution. The production site is located in Mertert, while the company has four sales outlets (Leudelange, Luxembourg-City and two in Remich). On the Place du Marché, you can buy bread, Viennese pastries, cakes and chocolates. The address also includes a tasting room, with a pleasant terrace, where you can sit down to eat a crêpe.

The particularity of this bakery is its organic label.

Here we manufacture more than 20 different breads to the old, from the usual completely unexpected rye bread, a mixture of wheat flour, rye, sunflower seed, sunflower flakes, and corn and rice semolina. Serge Friederich is a member of the national team of bakers, who is more than ever a member of the artisanal bakery European Cup.

What to think when at p. m. there are no sandwiches, which are the great speciality of the house? Pastries and pastries are a call to indulge, but at the consumer lounge, coffee is disappointing. Overall, the prices charged are those expected from a very large house, which is too high for the quality offered.