BEL'SY CUISINE SYRIENNE
Read moreSavor authentic Syrian cuisine in the heart of Tournai! An exquisite culinary journey where traditional flavors blend harmoniously with oriental spices. Each dish is an invitation to discovery, concocted with passion and savoir-faire by Chef Naeem. From à la carte dishes (salmon frekke, minced lamb with cherry sauce...) to quick snacks (halloumi, eggplant croquettes...), let yourself be carried away by generous dishes and enchanting aromas. Bonus: the open kitchen lets you see the chef at work!
MY TANNOUR
Read moreGeorges Badghi Sar, who arrived in Belgium from Syria at the age of 11, is at the helm of this gourmet streetfood establishment near Flagey. The star of the show is the homemade Syrian flatbread baked in the oven (tannour), followed by a choice of meat (slow-cooked) or a veggie option. Everything is accompanied by fresh vegetables and served either as a dish or rolled up like a shawarma. What makes the difference are the quality ingredients and the care taken in preparation. A real treat, as is the low price. The line-up in front of the restaurant bears witness to this.