LINNOLAT
Chocolate maker
Recommended
Founded by Daniel Becker, graduate of Institut Paul Bocuse and specialist in cooking sciences, Linnolat is the product of a long work, with the heart of his approach to sustainable development from the conception of his recipes: for the manufacture of Some Linnolats, the brand prefers to use déshuilés fruits and seeds, high-quality wineries products, to give them a second well deserved life. All chocolates are vegan and gluten-free.
Did you know? This review was written by our professional authors.
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